Our red wine undergoes a maceration in the mash tank for about 20 days.Afterwards the young wine is used for the biological acid reduction and the maturation into the barrique for 12 months. After a further 6 months in steel tanks the wine is lightly filtered and bottled. After a total of two years our red wine with the Riserva status on sale.
Merlot /Cabernet Franc DOC South Tyrol Riserva
Baccara
Merlot gives the „Baccara“ fullness and suppleness, Cabernet Franc gives it structure and spice. The result is an elegant, harmonious red wine.
The naming of our red wine was inspired by a well-known rose. In 2004 we planted the vines for our red wine Baccara in the sunny south-east location of Wartegg in Marling. The grape varieties Merlot and Cabernet Franc are grown here on medium-heavy, slightly clayey and mineral-rich slate soil. The Wartegg vineyard site, with a slope inclination of approx. 35%, gets a lot of morning sun due to its south-east orientation, thus warming up especially in the first half of the day and then cooling down again towards evening. The cool nights preserve the fresh fruit and the pleasant acidity in the grapes.
ab Hof Verkauf
Katzensteinstr. 34
39012 Meran - Südtirol, Italien
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Tel. +39 344 2820179
Tel. +39 0473 427779
info@eichenstein.it
www.eichenstein.it
Josef Waldner
St. Felixweg 2
39020 Marling - Südtirol, Italien
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Tel. +39 0473 222020
info@oberwirt.com
Brennerstraße 28
I-39100 Bozen (BZ)
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T. +39 0471 061620
vinothek@vinum.it
Romstraße 245
39012 Meran
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www.bauernladen-meran.com
Laubengasse 53
39012 Meran - Südtirol, Italien
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Tel. +39 0473 270973
www.pastashop-merano.com
Großer Anger 3
85416 Langenbach - Deutschland
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Tel. +49 (0)8761 76760
www.feinkost-keller.com
Rüdiger Hammes
Hauptraße 14
53819 Neukirchen
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Tel.: +49 (0)2247 9000980
www.delikatessen-siegburg.de
Stockackerstr. 83
CH-4153 Rainach
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vinsanogmbh@gmail.com
www.vinsano.ch
18 Rue de Habsheim
68170 Rixheim - Frankreich
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Tel. +33 (0)3 89 44 76 90
Eichenstein Vineyard
Cellar
The family of Josef Waldner, owner of the winery, have been making wine for 350 years. The origin of winemaking at the Eichenstein has its roots in Marling, where the dedicated wine lover created his first white wine cuvée “Gloria Dei” in 2005. In 2006, he followed on with his “Baccara” Marlot and Cabernet Franc red wine cuvéè, assisted and advised by renowned enologist Hartmann Donà. In 2007 Josef Waldner further realised his vision when he established the Eichenstein vineyard on the Freiberg, from 550-600 m, above Meran. In 2014, the crowning jewel of the vineyard was built: The wine cellar, a vinarium and a guest chalet. And in 2018, the most recent porphyry plot was established at 500 m above sea level.